Masala chai Indian recipe

Masala chai Indian recipe

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Masala chai is an Indian spicy tea made with milk and a unique spices blend: cinnamon, cardamom, ginger, clove and lemongrass. Served very sweet and piping hot, it develops delicious full-bodied aromas combining cinnamon, vanilla and caramel. The Mövenpick Maîtres Glaciers revisit this mythical Indian drink with this Masala chai ice cream both intense and spicy for a captivating travel for your senses.

Enjoy the pleasure of a recipe with no artificial additives or colours.

Masala chai

More about masala chai…

Masala chai is a spicy tea made by brewing black tea in hot milk and aromatic Indian spices (usually cinnamon, cardamom, star anise, fennel, pepper, clove and sometimes coriander, nutmeg and cumin). Served very sweet, it’s an essential beverage in India you can find anywhere!

The secret of a good masala chai is to brew the tea with the spices directly in the milk to enhance all the flavors. You can lighten the mixture with hot water.

Nutrition information: 100ml 100g
Energy: 526 kJ (125kcal) 885 kJ (211kcal)
Protein: 2.1 3.5
Total carbohydrate: 17.1 28.7
Fat: 5.0 8.4
Fibre: 0.2 0.4

Allergen

Alergene:

  • Milk and dairy products
  • Lactose
  • Eggs and products thereof
  • May contain traces of tree nuts

175 ml

This practical size is used for take-away. It’s the perfect format to indulge oneself and to enjoy a moment of pure pleasure!

900 ml

This is our family-size pack in the take-away range. Spoil your beloved ones with a delicious Ice Cream dessert – they will be delighted!