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6 scoops of Mövenpick ice cream served with fruits or berries.

Ingredients

Mövenpick ice cream of your choice
 
For 4

600 g of fruit salad, e.g. mango, kiwi, banana, lychees
120 g mango coulis
24 large scoops of Mövenpick ice cream of your choice
8-16 small leaves of mint or lemon balm
8 rolled wafer biscuits

Preparation

Plating:
Prepare the fruits on a plate. Drizzle over with the mango coulis. Place the ice cream scoops on the place and garnish with leaves of mint or lemon balm and the rolled wafer biscuits.

Alternative:
Depending on the season, instead of exotic fruits use a mixture of berries, accompanied by a berry coulis.