Raspberry & Strawberry

Raspberry & Strawberry

Send to Friends
Your email address*
Mandatory
Please enter a valid email address.
Your friend's email*
Mandatory
Please enter a valid email address.
Your friend's email
Please enter a valid email address.
Your friend's email
Please enter a valid email address.
Your friend's email
Please enter a valid email address.
Your friend's email
Please enter a valid email address.
Comments*
Mandatory
Security code*
Mandatory
Wrong code
  * mandatory fields
  Send

You sent a page's address from the Mövenpick Ice Cream Website

Hand-picked raspberries of the prized "Héritage" variety provide the delicate fruit flesh that is pureed to make this unbeatably smooth sorbet, its intense red punctuated by the juicy flesh of strawberries. A richly pleasurable natural-fruit delight.

Enjoy the pleasure of a recipe with no artificial additives or colours!

Raspberry

More about raspberry...
The queen of berries grows primarily in the northern hemisphere. Its spectrum of colours ranges from light to dark pink, white, salmon, and from yellow to black. Raspberry was considered a medicinal plant in classical times.The ‘kernel’ is removed as soon as the berry is picked, which is why raspberries are so pleasant to eat.
Raspberries are considered a choice ingredient in haute cuisine. True raspberry vinegar is rare and tastes superb. It can be served with Yorkshire pudding. Super quick snack: Place 1 scoop of raspberry & strawberry sorbet between two chocolate biscuits.

Strawberry

More about strawberry...
Like raspberries, strawberries belong to the rose family. These red (false) fruits have always been a delicacy. Strawberries really only taste good when they are freshly picked. The fragrance of a freshly picked strawberry is unsurpassed. Also: In Italy and France ripe strawberries are dipped or soaked in red wine and eaten for dessert.
Eton mess is the perfect strawberry recipe: Crushed strawberries are layered with whipped cream and meringue. Served at Eton College’s graduation celebration. Dip fresh strawberries in melted dark chocolate, let dry on a baking paper and serve as a dessert or just use to garnish.

Strawberry is perfect with...

Sweet dishes and desserts:
  • Strawberry salad with petals /rose water
  • Marinated strawberries in red wine or Campari
  • Strawberry-Raspberry-Shake 
  • Strawberry tart 
  • Cocktail with Strawberry wine

Nutrition information: 100 ml 100g
Energy: 336 kJ (79 kcal) 535 kJ (126 kcal)
Protein: 0.4 g 0.7 g
Total carbohydrate: 17.7 g 28.2 g
Fat: 0.1 g 0.2 g
Fibre: 1.6 g 2.5 g

Allergen

Contains:
  • Milk and dairy products
  • Lactose
  • Eggs and products thereof
  • May contain traces of tree nuts

    2,4 L

    The 2.4l format is a user-friendly catering pack, not only in its size, but also its form - ideal for creating the perfect scoop.

    Contains 24 standard size scoops with a 1/20 roll dipper.